Today is Labor Thanksgiving Day in Japan 勤労感謝の日 (kinrō kansha no hi). The national holiday was established in 1948. Each year on November 23rd this day is dedicated for celebration and honoring work and production, also to give thanks to one another.
It is traditionally connected with the Niiname-sai Festival of Food 新嘗祭 which is a harvest festival based on Shintô rituals. On this day the tennô is offering the newly harvested rice to the kami in order to pray for a good harvest in the following year. He is eating the first rice together with the kami in a ceremony held in the Imperial Household.
The picture above is an ukiyo-e of Hiroshige (1797-1858). A Path through Rice Fields at Ōmori on the Tōkaidō Road 東海道大森縄手.